Tuesday 17 September 2019

Cooking Lasagne

An amazing meal made here at Tamaki College. This week at Tech we made lasagne with our amazing teachers Mrs Tuipulotu &  Mrs williams. These are the step to making our Delicious meal. 
1- Took out the saucepan and put 2 tablespoons of oil
2- Boil the pasta in a pot with 1 tablespoon of oil
3- Dice both onion and garlic then fry with mince in the saucepan
4- When the mince, onion and garlic are cooked add pasta sauce to it
5- When the pasta sauce is hot and the lasagne pasta was cooked add them altogether in the saucepan and mix
6- Last but least we served them in a bowl professionally ( food must be 1 cm away from the top of the bowl ) and then you EAT!   

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